- Place fruit and orange juice in a blender container. Put lid on tightly. Blend until smooth.
- Pour mixture into 4 paper cups. Place cups in freezer until partially frozen, about 1 hour.
- Place craft sticks or plastic spoons in center of cups. Place in the freezer for 3 hours or until firm. To serve, peel away paper cup or run paper cup under warm water to loosen the fruit pop.
One serving equals 1 fruit pop.